Virginia Nightcap
By
Table of Contents
Equipment
Ingredients
- 6 oz. Brandy
- 1 pint Cider
- 1 oz. Sugar
- no measure Ground cloves
Instructions
- Crush about 2 dozen cloves into a fine powder and combine with sugar in saucepan. Add the Cognac and Cider. Heat until just under boiling. Serve in coffee cups or mugs.
Buy the equipment
Here are our top picks from Amazon of cocktail making equipment to make a Virginia Nightcap.
More articles
