The Vesper
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Table of Contents
Equipment
Ingredients
- 3 parts Gin
- 1 part Vodka
- 1 Lemon rind
Instructions
- ½ measure of Kina Lillet
Shake until ice cold and serve in a deep champagne goblet with a large thin slice of lemon peel
Shake until ice cold and serve in a deep champagne goblet with a large thin slice of lemon peel
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