Son of sam
By
Table of Contents
Equipment
Ingredients
- 1.5 oz. White rum
- 0.5 oz. Apricot brandy
- 0.25 oz. Lemon juice
- 2 tsp. Grenadine
- 1 tsp. Sugar
Instructions
- Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a Cocktail glass and serve.
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