Slush
By
Table of Contents
Equipment
Ingredients
- 24 oz. Orange juice
- 24 oz. Lemonade
- 2 cups Pineapple juice
- 1 cup Sugar
- 2 Large Cans 7-up
- 1 fifth Gin
Instructions
- Put in large container powdered sugar and pineapple juice. Add frozen juices. Add the Squirt and gin. Mix well. Freeze. To serve – mix half slush with half 7-up or grapefruit drink. Enjoy!
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