Russian Chocolate Orange
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Table of Contents
Equipment
Ingredients
- 1 Crème de cacao (white)
- 1 Tia maria
- 1 Triple sec
- top up Milk
- pinch of Chocolate flake
- no measure Cream
- dash of Chocolate syrup
Instructions
- Pour the Creme de Cacao, Tia Lusso and Triple Sec into a soda glass with ice.
Top up with milk and stir.
Pour the squirty cream or whipped cream over the top, add the chocolate sauce and sprinkle the flaked chocolate over the top.
Add a straw or two and serve!
Buy the equipment
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