Nutty irish coffee
Table of Contents
Equipment
Ingredients
- no measure Coffee
- 1 shot Baileys® irish cream
- 1 shot Frangelico®
- 1 squirt Chocolate syrup
Instructions
- Fill mug 2/3 full with coffee. Add liquers, chocolate syrup, and stir. Top it off with a mound of whipped cream, sprinkle it with cinnamon or nutmeg if desired.
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