Last Mango in Paris
Table of Contents
Ingredients
- 2 parts Vodka
- 1 part Chambord® raspberry liqueur
- juice of Mango juice
- 2 Lime wedge
- no measure Mint sprigs
- juice of 1/2 Orange
- 1 Orange slice
- no measure Raspberries
- 1/2 teaspoon Brown sugar
- dash of Honey
- 1 scoop Ice (crushed)
Instructions
- Muddle mint, brown sugar & lime in mixing glass w/ honey
Squeeze 1/2 an orange & add 4 oz mango nectar into glass
Add spirits & shake well w/ ice
Strain into hiball with crushed ice
Garnish with orange slice and raspberries
TRY it, and you’ll LOVE IT!
Buy the equipment
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