Ginger Fear
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Table of Contents
Ingredients
- 2 parts Dark rum
- 1 part Lime juice
- 4 drops Angostura bitters
- top up Ginger beer
- wedge of Lime
- wedge of Ginger
- 1/4 teaspoon Sugar
Instructions
- Combine rum, lime juice, sugar and bitters in a shaker. Muddle 3 thumbnail size slices of ginger in the base of the shaker. Shake the mixture with ice and strain into a highball filled with ice and top up with ginger beer. Garnish with a wedge of lime in the glass and a slice of ginger cut into the shape of a skull on the rim.
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