Garden Mary
By
Table of Contents
Equipment
Ingredients
- 1 part Vodka
- 3 parts Tomato juice
- dash of Dry sherry
- dash of Lemon
- no measure Lemon rind
- 1 part Ice (crushed)
- dash of Pepper
- dash of Salt
- dash of Tabasco sauce
- dash of Worcestershire sauce
Instructions
- Take tomato juice, ice cubes, 2 sticks of celery, a handfull of fresh watercress and a pinch of rocquet and put into a blender. Add lemon, tabasco and worcestershire and blend.
pour vodka over ice cubes in a high ball and pour over the bloody mary mix and top off with a dash of sherry stir slightly and serve.
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Such zest. Such piquancy and yet the most refreshing pick me up i’ve ever had in the morning. Less of a cocktail and more of the beginning of a franchise. Thanks guys!
ok, so i posted this but im gonna coment anyway. i know its a bit time consuming so perhaps not the best for a bar but it takes the hangover away like nothing else. the watercress gives it a freshness you cant beat