Clouds
By
Table of Contents
Equipment
Ingredients
- 2 parts Baileys® irish cream
- 1 part Cinnamon schnapps
- 1/2 part Vanilla schnapps
- no measure Cinnamon
Instructions
- First of all, you have to put 1 part of cinnamon or off goldshlager in a long shut, then you put a double quantity of irish cream. carfully, add 1/2 of vanilla schnapps. and finally top up ur shot with some cinnamon poudre…
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