Cape may
By
Table of Contents
Equipment
Ingredients
- 1.5 oz. Gin
- 0.5 oz. Cherry brandy
- 2 oz. Orange juice
- 2 oz. Ginger ale
Instructions
- Pour all ingredients except Ginger Ale into shaker. Fill a Collins glass almost full of ice cubes, and dump ice into shaker. Shake well and pour drink into Collins glass. Add Ginger Ale, stir well, garnish with an Orange wedge, and serve.
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