Canadian ceasar
Table of Contents
Equipment
Ingredients
- 1 part Vodka
- 5 Parts Clamato juice
- Stick Celery stick
Instructions
- Salt the rim of a glass with ice, then add vodka and juice. Garnish with a stick of celery., Submitted by RusteeP via America Online
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2 Comments
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The recipe given by yukon scott is the correct way to make a caesar.
This is not quite the right recipe to make a proper Caesar! Here is the real way:
* Wet a tall glass rim on the outside with lemon juice; dip glass rim into celery salt [it will stick to the rim].
* Add ice cubes, pour in a dash of Tabasco sauce and Worcestershire sauce; add salt and pepper.
* Pour in vodka and clamato juice.
* Garnish with a slice of lime; add celery stalk.
Sooooo goood! Add a couple more drops of tobasco to make it nice and spicy!