Buttered toffee
Table of Contents
Equipment
Ingredients
- 1 oz. Amaretto Di Saronno®
- 1 oz. Baileys® irish cream
- 1 oz. Kahlua
- 3 oz. Cream
Instructions
- Pour amaretto, irish cream, and Kahlua over ice cubes. Add half-and-half, and stir well.
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