Bewick banger
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Table of Contents
Equipment
Ingredients
- 1 part White rum
- 1 part Apricot brandy
- 1 part Cointreau®
- 3 parts 7-up
Instructions
- Put crushed ice in glass
pour over 1 part white rum, 1 part Apricot brandy and 1 part cointreau top up with lemonade/7UP
Buy the equipment
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Best tasted at the home of the bewick banger – cotton club, in reading, uk!
As awesome as the name itself, this drink really is easy and delicous 🙂