Bear fuzz
Table of Contents
Ingredients
- 1 part Mango juice
- 1 part Orange juice
- 1 part Passion fruit juice
- 1/2 part Hot malted milk
- top up Champagne
- 3 parts Chocolate flake
- 3 Chocolate cookie
- dash of Pepper
- 2 teaspoons Chocolate syrup
Instructions
- Melt la flake…
Crumble in cookies, wisk untill smoooooth.
Heat mixture with milk.
Stir in juicss till creamy and delicious.
Top up with champers…..and add ‘the dash’ of pepper for that little bit of spice.
Pour into tall sexy glass.
Finally decorate with the chocolate syrup.Yum.
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