Barbary Coast
Table of Contents
Equipment
Ingredients
- 3/4 oz. White rum
- 3/4 oz. Whisky
- 3/4 oz. Gin
- 3/4 oz. Crème de cacao (dark)
- 3/4 oz. Cream
Instructions
- Shake well with cracked ice. Strain into large cocktail glass filled with ice.
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