Banana punch #2
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Table of Contents
Equipment
Ingredients
- 7 Water
- 3 1/2 Sugar
- 5 Banana
- 6 Orange concentrate (frozen)
- 6 Lemonade concentrate (frozen)
- 46 Pineapple juice
- 1 quart Ginger ale
Instructions
- Boil water and sugar for 5 minutes. Cool and add the remaining ingredients except ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. Mix with ginger ale. Float assorted fruit in punch bowl. Vodka could also be added.
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