’57 t-bird with hawaiian license plates
By
Table of Contents
Equipment
Ingredients
- 1 oz. Amaretto Di Saronno®
- 1 oz. Grand marnier
- 1 oz. Vodka
- top up Pineapple juice
Instructions
- Combine all ingredients in cocktail mixer, shake well, pour over ice.
Buy the equipment
Here are our top picks from Amazon of cocktail making equipment to make a ’57 t-bird with hawaiian license plates.
More articles
