Rum martini
Table of Contents
Ingredients
- 2 1/2 oz. White rum
- 1 1/2 tsp. Martini bianco (dry)
- 1 Lemon rind
Instructions
- In a mixing glass half-filled with ice cubes, combine the rum and vermouth. Stir well. Strain into a cocktial glass. Garnish with the lemon twist or an olive.
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